
Pinch of Nom · by Pinch of Nom★ 3.4 (79)
Minestrone Soup | Slimming & Weight Watchers Friendly
NUTRITION · PER SERVING60M COOK
CAL 11%·PRO 18%
CARBS 44G76% OF CAL
8G FIBER23G OTHER12G TOTAL SUGAR
FAT 3G12% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A light, vegetable-packed minestrone with white beans and pasta in a tomato-based broth. Designed to be filling yet lower in calories, it's a healthy Italian classic.
mainitaliansoupbeans🌀 blender
View the full recipe on Pinch of Nom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 onions (peeled and chopped)
- 4 large carrots (peeled and chopped)
- 1 red pepper (deseeded and chopped)
- 3 cloves garlic (chopped)
- 8 decent sized mushrooms
- 2 courgettes (roughly diced)
- 1 handful frozen peas
- 1 handful frozen sweetcorn
- 4 spring onions (chopped)
- 2 medium potatoes (peeled and roughly chopped)
- 1 stick celery (chopped)
- 2 tins chopped tomatoes
- 2 tbsp tomato puree
- 2 vegetable stock cubes (or 1 Chicken and 1 Veg)
- 50 g pasta (you can use any small pasta, or spaghetti broken into short lengths)
- 1 tin cannellini beans (drained and rinsed)
- 2 tsp Italian herbs
- sea salt
- freshly ground black pepper
- pinch fresh basil (chopped )
- 1 tsp parmesan (grated - optional)
- low calorie cooking spray
At a glance
PER SERVING · TIME 60M
CAL 11%·PRO 18%
CARBS 44G76% OF CAL
8G FIBER23G OTHER12G TOTAL SUGAR
FAT 3G12% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 841mg
- Total sugar
- 12g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 991mg
- Calcium
- 106mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 841MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
