
I Heart Naptime · by Jamielyn Nye★ 5.0 (17)
Million Dollar Spaghetti Casserole
NUTRITION · PER SERVING60M COOK
CAL 18%·PRO 38%
CARBS 29G32% OF CAL
2G FIBER20G OTHER6G TOTAL SUGAR
FAT 21G51% OF CAL
9G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A layered spaghetti casserole with sausage meat sauce, ricotta, cream cheese, and melted mozzarella. Rich, hearty comfort food for a family dinner.
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View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 3/4 pound sweet Italian sausage (, casing removed)
- 1/2 yellow onion (, chopped)
- 3 cloves garlic (, minced )
- 2 teaspoons Italian seasoning (, divided)
- 1 (24-ounce) jar spaghetti sauce or marinara (, divided)
- 8 ounces dry spaghetti noodles
- 1/2 cup ricotta cheese (, can sub cottage cheese or sour cream )
- 4 ounces cream cheese (, softened)
- 1 1/2 cups shredded mozzarella cheese (, divided)
- Salt and Pepper
- fresh basil
At a glance
PER SERVING · TIME 60M
CAL 18%·PRO 38%
CARBS 29G32% OF CAL
2G FIBER20G OTHER6G TOTAL SUGAR
FAT 21G51% OF CAL
9G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 40m
- Sodium
- 909mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 307mg
- Calcium
- 211mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 909MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
