Million Dollar Ravioli Soup
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy tomato-based soup with Italian sausage, cheese ravioli, and spinach in a rich broth finished with heavy cream. This is a hearty, indulgent weeknight dinner that's ready in under 30 minutes.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound ground Italian sausage
- ½ cup diced onion
- 2 cloves minced garlic
- 1 tablespoon Italian seasoning
- 3 tablespoons tomato paste
- 4 cups chicken broth
- 1 (28-ounce) can crushed tomatoes
- 1 (25-ounce) bag frozen cheese ravioli
- ½ cup heavy cream
- ½ cup grated parmesan cheese plus more for sprinkling
- 2 cups baby spinach
- ricotta cheese (for serving)
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 3207mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1676mg
- Calcium
- 522mg
- Iron
- 9mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 3207MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.