I Heart Naptime · by Jamielyn Nye★ 5.0 (2)
Million Dollar Ravioli Casserole
NUTRITION · PER SERVING60M COOK
CAL 21%·PRO 44%
CARBS 29G27% OF CAL
3G FIBER20G OTHER6G TOTAL SUGAR
FAT 25G52% OF CAL
11G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Layers of cheese ravioli, sausage, marinara, and ricotta baked until bubbly and rich. Cheesy and satisfying comfort food. Classic Italian-American fare.
mainitaliancasserolepastapork🥧 baking dish🍳 skillet🔥 ovengluten free
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 pound Italian sausage
- 1 jar (28 ounces) marinara sauce
- 2 teaspoons Italian seasoning (, divided)
- salt and pepper (, to taste)
- 1 cup ricotta cheese
- 2 Tablespoons fresh parsley
- 1/2 teaspoon garlic powder
- 1/4 cup parmesan cheese (, grated)
- 1 package (18 ounces) frozen cheese ravioli
- 1-2 cups mozzarella cheese
At a glance
PER SERVING · TIME 60M
CAL 21%·PRO 44%
CARBS 29G27% OF CAL
3G FIBER20G OTHER6G TOTAL SUGAR
FAT 25G52% OF CAL
11G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 1159mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 586mg
- Calcium
- 267mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1159MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.