Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)★ 5.0 (16)
Million Dollar Pound Cake
NUTRITION · PER SERVING165M COOK
CAL 34%·PRO 14%
CARBS 89G52% OF CAL
0G FIBER25G OTHER64G TOTAL SUGAR
FAT 34G45% OF CAL
20G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich, moist pound cake made with plenty of butter, sugar, and eggs, finished with almond and vanilla extracts. Dense and buttery. An indulgent, elegant dessert.
dessertamericanbaked good🥣 mixer🔥 ovenvegetarian
View the full recipe on Grandbaby Cakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 pound unsalted butter (softened)
- 3 cups granulated sugar
- 4 large eggs (room temperature)
- 2 large yolks
- 1 ¼ teaspoon kosher salt
- 3 ½ cups all purpose flour (I suggest one like White Lily that is lighter)
- 1 cup milk (room temperature)
- 1 ½ teaspoon almond extract
- 1 tablespoon vanilla extract
- 1 ½ cups confectioners’ sugar (sifted)
- 2 tablespoons milk
- ½ teaspoon vanilla extract
- ¼ teaspoon almond extract
At a glance
PER SERVING · TIME 165M
CAL 34%·PRO 14%
CARBS 89G52% OF CAL
0G FIBER25G OTHER64G TOTAL SUGAR
FAT 34G45% OF CAL
20G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h 50m
- Sodium
- 221mg
- Total sugar
- 64g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 111mg
- Calcium
- 54mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 221MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.