
The Recipe Critic · by Alyssa Rivers★ 5.0 (1)
Million Dollar Chicken Casserole
NUTRITION · PER SERVING35M COOK
CAL 25%·PRO 79%
CARBS 18G15% OF CAL
0G FIBER0G ADDED4G INTRINSIC14G OTHER4G TOTAL SUGAR
FAT 29G52% OF CAL
14G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy chicken casserole with three cheeses and a crispy Ritz cracker topping. Indulgent comfort food with irresistible texture.
mainamericancasserolechicken🥧 baking dish🔥 oven
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 4 cups boneless skinless chicken, (cooked and shredded)
- 4 ounces cream cheese, (softened)
- 1 cup cottage cheese
- 1/2 cup sour cream
- 10.75 ounces condensed cream of chicken soup
- 1/2 teaspoon garlic powder
- 3/4 teaspoon onion powder
- 1 sleeve Ritz crackers
- 1 teaspoon dried parsley
- 4 tablespoons butter, (melted)
At a glance
PER SERVING · TIME 35M
CAL 25%·PRO 79%
CARBS 18G15% OF CAL
0G FIBER0G ADDED4G INTRINSIC14G OTHER4G TOTAL SUGAR
FAT 29G52% OF CAL
14G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 817mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 479mg
- Calcium
- 112mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 817MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
