Buns in My Oven · by Karly Campbell★ 3.7 (70)
Million Dollar Baked Tortellini
NUTRITION · PER SERVING60M COOK
CAL 36%·PRO 87%
CARBS 56G31% OF CAL
4G FIBER11G SUGAR41G OTHER
FAT 39G50% OF CAL
18G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Million Dollar Baked Tortellini is an extra cheesy, indulgent casserole combining ground beef, tortellini, and rich cream and ricotta mixture baked with mozzarella and parmesan. It's a family-friendly comfort food that comes together easily.
mainitaliancasserolepastabeef🥧 baking dish🍳 skillet🔥 ovengluten free
View the full recipe on Buns in My Oven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 pound fresh or frozen cheese tortellini
- 1 pound ground beef
- 3 cloves garlic (minced)
- 24 ounces marinara
- 8 ounces cream cheese (room temperature)
- ½ cup ricotta cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1 cup shredded mozzarella
- ½ cup shredded Parmesan
- ¼ cup minced fresh parsley
At a glance
PER SERVING · TIME 60M
CAL 36%·PRO 87%
CARBS 56G31% OF CAL
4G FIBER11G SUGAR41G OTHER
FAT 39G50% OF CAL
18G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 50m
- Sodium
- 1549mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 714mg
- Calcium
- 443mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1549MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.