Simply Delicious · by Alida Ryder★ 4.6 (7)
Milk Tart layer cake - Vanilla cake with Milk Tart cream filling
NUTRITION · PER SERVING80M COOK
CAL 45%·PRO 40%
CARBS 141G63% OF CAL
3G FIBER48G OTHER90G TOTAL SUGAR
FAT 29G29% OF CAL
15G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A South African-inspired layer cake with vanilla-cinnamon sponge and creamy custard-like milk tart filling, topped with cinnamon. Rich and indulgent with warm spice notes.
dessertbaked good🥧 baking dish🥄 saucepan🔥 ovenvegetarian
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 250 g butter (room temperature)
- 350 g caster sugar
- 450 g flour
- 1 1/2 T 25g baking powder
- 1 t salt
- 350 ml milk
- 5 eggs
- 2 egg whites
- 1 T 15ml vanilla extract
- 2 t ground cinnamon
- 750 ml full cream milk
- 250 ml cream
- 1 T 15ml butter
- 1 egg
- 2 egg yolks
- 75 g cornflour
- 1 t 5ml vanilla extract
- 175 g sugar
- 150 ml cream
- ground cinnamon
At a glance
PER SERVING · TIME 80M
CAL 45%·PRO 40%
CARBS 141G63% OF CAL
3G FIBER48G OTHER90G TOTAL SUGAR
FAT 29G29% OF CAL
15G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 40m
- Cook
- 40m
- Sodium
- 560mg
- Total sugar
- 90g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 339mg
- Calcium
- 267mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 40M
- SODIUM
- 560MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.