Or Whatever You Do · by Nicole Johnson★ 5.0
Milk Rolls
NUTRITION · PER SERVING185M COOK
CAL 17%·PRO 16%
CARBS 49G56% OF CAL
2G FIBER38G OTHER9G TOTAL SUGAR
FAT 14G35% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender, rich dinner rolls made with milk instead of water. Soft and fluffy, perfect for soaking up gravy or eating on their own.
sideamericanbaked good🍪 sheet pan⚡ microwave🔥 ovenvegetarian
View the full recipe on Or Whatever You Do →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 4 cups milk
- 4 teaspoons yeast
- 1.5 tablespoon salt
- 3/4 cup sugar
- 1 1/4 cup oil
- 1/2 cup buttermilk powder
- 10 cups ish flour, APPROXIMATE AMOUNT
At a glance
PER SERVING · TIME 185M
CAL 17%·PRO 16%
CARBS 49G56% OF CAL
2G FIBER38G OTHER9G TOTAL SUGAR
FAT 14G35% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 35m
- Sodium
- 470mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 102mg
- Calcium
- 89mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 470MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.