Pinch of Yum · by Lindsay Ostrom★ 4.7
Milk and Honey Iced Coffee
NUTRITION · PER SERVING7M COOK
CAL 6%·PRO 8%
CARBS 12G37% OF CAL
0G FIBER12G SUGAR0G OTHER
FAT 7G51% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple four-ingredient iced coffee sweetened with honey and made creamy with milk and vanilla. It's an easy homemade coffee drink perfect for warm afternoons.
drinkamericandairy freegluten freevegetarian
View the full recipe on Pinch of Yum →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 Nespresso Altissio capsule
- 1 teaspoon honey
- 1/4 cup skim or almond milk
- 1/4 cup half and half
- 1/4 teaspoon vanilla
- 6-8 ice cubes
At a glance
PER SERVING · TIME 7M
CAL 6%·PRO 8%
CARBS 12G37% OF CAL
0G FIBER12G SUGAR0G OTHER
FAT 7G51% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 2m
- Sodium
- 67mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 188mg
- Calcium
- 156mg
- Iron
- 0.06mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 67MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.