Crazy for Crust · by Dorothy Kern★ 4.1 (50)
Midori Martini
NUTRITION · PER SERVING10M COOK
CAL 10%·PRO 0%
CARBS 22G46% OF CAL
1G FIBER5G ADDED16G INTRINSIC1G OTHER20G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A bright, easy-to-make cocktail with melon liqueur and vodka. This martini impresses with its vibrant color and simple preparation.
drinkamericandairy freegluten freeveganvegetarian
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 ounce midori
- 1 ounce vodka
- 1 ounce lemon juice
- ¼-½ ounce simple syrup (to taste)
- Maraschino Cherries (for garnish)
At a glance
PER SERVING · TIME 10M
CAL 10%·PRO 0%
CARBS 22G46% OF CAL
1G FIBER5G ADDED16G INTRINSIC1G OTHER20G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 1mg
- Total sugar
- 20g
- Added sugar
- 5g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 33mg
- Calcium
- 9mg
- Iron
- 0.10mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.