Microwave Strawberry Protein Mug Cake
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Food Faith Fitness · by Taylor Kiser5.0 (5)

Microwave Strawberry Protein Mug Cake

NUTRITION · PER SERVING4M COOK
CAL 22%·PRO 60%
CARBS 60G55% OF CAL
3G FIBER26G OTHER31G TOTAL SUGAR
FAT 14G28% OF CAL
9G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A quick microwave mug cake with strawberry flavor and protein powder. Fluffy and sweet with a healthy boost, it's a 4-minute solution for a protein-packed breakfast or snack.

dessertamericanvegetarian
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Nutrition & ingredients

Ingredients

serves 1
  • 3 tablespoons whole-wheat flour
  • 1 tablespoon strawberry protein powder
  • 1/4 teaspoon baking powder
  • Pinch of salt
  • 4 teaspoons honey
  • 1/2 tablespoon coconut oil
  • 2 teaspoons vanilla Greek yogurt
  • 1 1/2 tablespoons unsweetened vanilla almond milk
  • 1 tablespoon reduced-fat cream cheese (softened)
  • 1 teaspoon vanilla greek yogurt
  • Truvia to taste (or sweetener of choice)
  • 2 tablespoons vanilla Greek yogurt
  • 2 tablespoons strawberry protein powder
  • Truvia (to taste, or sweetener of choice)
PREP
3M
SODIUM
622MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.