Microwave Chocolate Peanut Butter Fudge
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich chocolate fudge swirled with peanut butter, made in the microwave with just six ingredients. No thermometer or candy-making skill needed—it sets up perfectly and keeps for weeks.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 3 cups semi sweet chocolate chips
- 1 (14 ounce) can sweetened condensed milk
- 1/4 cup + 2 tablespoons unsalted butter (diced into pieces; divided)
- 1/2 cup no-stir peanut butter (I prefer creamy but you can use crunchy)
- 3/4 cup confectioners' sugar (sifted if yours is lumpy)
- 1/2 teaspoon vanilla extract
At a glance
PER SERVING · TIME 250M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 40mg
- Total sugar
- 25g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 165mg
- Calcium
- 58mg
- Iron
- 0.77mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 40MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.