
Mexican Please · by Mexican Please★ 4.6 (5)
Michelada (Spicy Mexican Beer)
NUTRITION · PER SERVING5M COOK
CAL 8%·PRO 3%
CARBS 15G38% OF CAL
0G FIBER0G ADDED1G INTRINSIC14G OTHER1G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fiery Mexican beer cocktail spiked with hot sauce, lime, horseradish, and chipotle. Bright, spicy, and intense, it's a bold take on the classic michelada.
drinkmexicandairy freeveganvegetarian
View the full recipe on Mexican Please →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 12 ounce beer
- 2 teaspoons Valentina hot sauce
- juice of 1 lime (approx. 2 tablespoons)
- 1/4 teaspoon horseradish
- splash of adobo sauce (optional)
- salt
- chipotle powder
At a glance
PER SERVING · TIME 5M
CAL 8%·PRO 3%
CARBS 15G38% OF CAL
0G FIBER0G ADDED1G INTRINSIC14G OTHER1G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 1698mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 131mg
- Calcium
- 20mg
- Iron
- 0.11mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1698MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
