The Endless Meal · by Kristen Stevens★ 5.0 (44)
Mezcal Chicken Fajitas Recipe
NUTRITION · PER SERVING40M COOK
CAL 35%·PRO 100%
CARBS 35G20% OF CAL
7G FIBER22G OTHER6G TOTAL SUGAR
FAT 36G45% OF CAL
8G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Smoky mezcal-marinated chicken thighs grilled with bell peppers and onions, served on warm tortillas with avocado and sour cream. Tender and earthy.
mainmexicantacochicken🔥 oven♨️ grillgluten free
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Nutrition & ingredients
Ingredients
serves 4- 6 boneless skinless chicken thighs
- ¼ cup mezcal
- 1 tablespoon cooking oil
- 1 teaspoon EACH: chili powder, cumin, and smoked paprika
- ½ teaspoon EACH: oregano and sea salt
- 3 bell peppers (sliced)
- 2 medium onions (sliced)
- 1 tablespoon EACH: oil, chili powder, and cumin
- 1 teaspoon EACH: oregano and sea salt
- Tortillas (corn or gluten-free if needed)
- Guacamole (try this easy recipe)
- Sour cream
- Greens or shredded lettuce
At a glance
PER SERVING · TIME 40M
CAL 35%·PRO 100%
CARBS 35G20% OF CAL
7G FIBER22G OTHER6G TOTAL SUGAR
FAT 36G45% OF CAL
8G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 10m
- Sodium
- 327mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1100mg
- Calcium
- 147mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 327MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.