Mexican Wedding Cookies
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Cooking Classy · by Jaclyn5.0 (31)

Mexican Wedding Cookies

NUTRITION · PER SERVING70M COOK
CAL 6%·PRO 3%
CARBS 11G39% OF CAL
1G FIBER0G ADDED0G INTRINSIC4G OTHER6G TOTAL SUGAR
FAT 8G58% OF CAL
3G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender, buttery pecan cookies rolled in powdered sugar. These delicate holiday treats are melt-in-your-mouth buttery with a sweet, snowy coating.

dessertmexicanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 35
  • 1 cup (226g) unsalted butter, (softened slightly but still firm, diced into 5 pieces each*)
  • 1 3/4 cups (210g) powdered sugar, (divided)
  • 1/4 tsp salt
  • 2 tsp vanilla extract
  • 1 3/4 cups (249g) all-purpose flour**
  • 1 cup (110g) pecans, (chopped into small bits)
PREP
15M
SODIUM
17MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.