Foodie Crush · by Heidi Larsen★ 5.0 (1)
Mexican Turkey Meatball Sandwiches with Avocado Smash
NUTRITION · PER SERVING—
CAL 24%·PRO 42%
CARBS 51G43% OF CAL
6G FIBER39G OTHER6G TOTAL SUGAR
FAT 21G41% OF CAL
5G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground turkey meatballs simmered in enchilada sauce and served on rolls with avocado smash and cotija cheese. Flavorful and satisfying Mexican-inspired sandwiches.
mainmexicansandwichpork🍪 sheet pan🫕 dutch oven🍳 skillet🔥 oven
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Nutrition & ingredients
Ingredients
- 1 pound ground turkey (85% fat content)
- 1 egg (beaten)
- ½ cup dried bread crumbs
- 2 cloves garlic (minced)
- 1/2 onion (minced)
- ¼ cup cilantro (chopped plus ¼ cup cilantro leaves for garnish)
- 2 teaspoons oregano
- 1 teaspoon cumin
- 1 teaspoon each kosher salt and freshly ground pepper
- 1 28- ounce can enchilada sauce
- ⅓ cup cotija cheese
- 2 Avocados from Mexico (pitted and removed from shell)
- 4-6 bolillo rolls
- pickled jalapenos (plus 2 tablespoons of reserved juice)
- pickled onions
At a glance
PER SERVING
CAL 24%·PRO 42%
CARBS 51G43% OF CAL
6G FIBER39G OTHER6G TOTAL SUGAR
FAT 21G41% OF CAL
5G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 1588mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 615mg
- Calcium
- 124mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 1588MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.