
Pinch of Nom · by Pinch of Nom
Mexican-Style Tostadas | Slimming & Weight Watchers Friendly
NUTRITION · PER SERVING50M COOK
CAL 30%·PRO 59%
CARBS 80G54% OF CAL
18G FIBER0G ADDED7G INTRINSIC54G OTHER7G TOTAL SUGAR
FAT 19G29% OF CAL
5G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy baked tortillas topped with seasoned black beans, lime salsa, a poached egg, avocado, tomato and melted cheddar. A satisfying lunch with fresh Mexican flavors.
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View the full recipe on Pinch of Nom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 2 20cm diameter low-calorie soft tortilla wraps
- 1 small onion (peeled and finely chopped)
- 2 large cloves of garlic (peeled and crushed)
- ½ tsp mild chilli powder
- ¼ tsp smoked paprika
- 400 g tin black beans in water (drained and rinsed)
- 100 ml cold water
- juice of ½ lime
- 2 tbsp coriander leaves (roughly chopped)
- ¼ tsp salt
- black pepper (to taste)
- low-calorie cooking spray
- ½ small avocado (peeled, stoned and roughly chopped)
- 2 medium tomatoes (roughly chopped)
- 2 tsp lime juice
- salt and black pepper (to taste)
- 20 g reduced-fat Cheddar cheese (finely grated)
- 2 medium eggs
- 1 tbsp coriander leaves (roughly chopped)
- pinch of smoked paprika (to garnish)
At a glance
PER SERVING · TIME 50M
CAL 30%·PRO 59%
CARBS 80G54% OF CAL
18G FIBER0G ADDED7G INTRINSIC54G OTHER7G TOTAL SUGAR
FAT 19G29% OF CAL
5G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 25m
- Sodium
- 1707mg
- Total sugar
- 7g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1034mg
- Calcium
- 319mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 1707MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
