Pinch of Nom · by Pinch of Nom★ 4.3 (22)
Mexican-Style Slaw | Slimming & Weight Watchers Friendly
NUTRITION · PER SERVING10M COOK
CAL 4%·PRO 8%
CARBS 18G87% OF CAL
6G FIBER1G ADDED6G INTRINSIC4G OTHER7G TOTAL SUGAR
FAT 1G16% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fresh vegetable slaw with broccoli, cabbage, carrot, and onion dressed with lime and Mexican spices. Light and refreshing, this side dish complements grilled meats or is eaten on its own.
sidemexicansaladdairy freegluten freeveganvegetarian
View the full recipe on Pinch of Nom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 broccoli stems
- 2 large carrots
- ½ red cabbage
- ½ white onion
- 3 spring onions
- 4 tbsp lime juice ((juice of 2 limes))
- 1 tsp ground cumin
- 1 tsp granulated sweetener
- ½ tsp paprika
- ½ tsp ground coriander
- ½ tsp salt
- ¼ tsp pepper
- ½ chilli pepper
- 1 lime (cut into wedges)
At a glance
PER SERVING · TIME 10M
CAL 4%·PRO 8%
CARBS 18G87% OF CAL
6G FIBER1G ADDED6G INTRINSIC4G OTHER7G TOTAL SUGAR
FAT 1G16% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 487mg
- Total sugar
- 7g
- Added sugar
- 1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 625mg
- Calcium
- 100mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 487MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.