Sprinkles and Sprouts · by Claire | Sprinkles and Sprouts★ 5.0 (1)
Mexican Meatballs
NUTRITION · PER SERVING14M COOK
CAL 18%·PRO 45%
CARBS 9G10% OF CAL
2G FIBER5G OTHER2G TOTAL SUGAR
FAT 26G65% OF CAL
10G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Juicy beef meatballs infused with Mexican spices like cumin, chili powder, and smoked paprika, bound with breadcrumbs and egg. Savory and aromatic.
mainmexicanbeef⚙️ food processor🍳 skilletdairy free
View the full recipe on Sprinkles and Sprouts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 onion
- 2 cloves garlic
- 1 tsp salt
- 1 tsp smoked paprika
- 1 tsp paprika
- 1 tsp dried oregano
- 1/2 tsp cumin
- 1/2 tsp chilli powder
- 1/2 tsp pepper
- 1/2 tsp ground coriander
- pinch nutmeg
- 1 tsp tomato puree
- 1 egg
- 1 slice of white bread
- 1 lb ground beef ((beef mince))
- 2 tsp vegetable oil
At a glance
PER SERVING · TIME 14M
CAL 18%·PRO 45%
CARBS 9G10% OF CAL
2G FIBER5G OTHER2G TOTAL SUGAR
FAT 26G65% OF CAL
10G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 4m
- Sodium
- 721mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 124mg
- Calcium
- 66mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 721MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.