Yellow Bliss Road · by Kristin Maxwell★ 4.5 (2)
Mexican Fried Rice
NUTRITION · PER SERVING30M COOK
CAL 19%·PRO 42%
CARBS 53G57% OF CAL
4G FIBER43G OTHER6G TOTAL SUGAR
FAT 9G22% OF CAL
3G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick one-pan fried rice loaded with seasoned ground beef, peppers, corn, and bold Mexican spices like chili powder and cumin. A weeknight crowd-pleaser.
mainmexicanbeef🍳 skilletdairy freegluten free
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 pound lean ground beef
- 1 small onion (diced)
- 2 garlic cloves (minced)
- 1 bell pepper (seeded and diced)
- 1 tablespoon chili powder
- 2 teaspoons smoked paprika
- 1 teaspoon ground cumin
- 1 teaspoon tomato bouillon (Caldo de Tomat)
- Salt and pepper to taste
- 1 tablespoon tomato paste
- ½ cup water
- 15 ounce can corn (drained)
- 4 ounce can green chiles
- 2 medium limes (plus more, if desired)
- 4 cups cold cooked rice
- Fresh cilantro (if desired, for garnish)
At a glance
PER SERVING · TIME 30M
CAL 19%·PRO 42%
CARBS 53G57% OF CAL
4G FIBER43G OTHER6G TOTAL SUGAR
FAT 9G22% OF CAL
3G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 593mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 514mg
- Calcium
- 43mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 593MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.