Chili Pepper Madness · by Mike Hultquist★ 5.0 (5)
Mexican Brownies Recipe
NUTRITION · PER SERVING25M COOK
CAL 19%·PRO 17%
CARBS 47G48% OF CAL
5G FIBER9G OTHER32G TOTAL SUGAR
FAT 21G50% OF CAL
9G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fudgy, rich brownies seasoned with cinnamon, cayenne, and chili powder for a subtle heat. These are indulgent with an unexpected spicy kick.
dessertmexicanbaked good🥧 baking dish⚡ microwave🔥 ovenvegetarian
View the full recipe on Chili Pepper Madness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 4 ounces unsweetened dark chocolate (chopped)
- 1 stick butter (8 tablespoons)
- 1 cup light brown sugar (packed)
- 2 teaspoons cinnamon
- 1 teaspoon cayenne powder
- 1 teaspoon ancho powder
- Pinch of salt
- 2 large eggs (beaten)
- 1 teaspoon vanilla extract
- ¾ cup all-purpose flour
- 1 cup milk chocolate (chopped (chips are good))
At a glance
PER SERVING · TIME 25M
CAL 19%·PRO 17%
CARBS 47G48% OF CAL
5G FIBER9G OTHER32G TOTAL SUGAR
FAT 21G50% OF CAL
9G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 103mg
- Total sugar
- 32g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 197mg
- Calcium
- 87mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 103MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.