
Mexican Please · by Mexican Please
Mexican Avocado Toast with Pico de Gallo
NUTRITION · PER SERVING10M COOK
CAL 17%·PRO 15%
CARBS 36G42% OF CAL
13G FIBER16G OTHER7G TOTAL SUGAR
FAT 22G57% OF CAL
3G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sliced avocado on toasted bread topped with fresh pico de gallo made from tomato, onion, jalapeño, cilantro and lime. A light, bright meal with a spicy kick.
mainmexicansandwichdairy freeveganvegetarian
View the full recipe on Mexican Please →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 2 avocados
- 3-4 pieces bread
- 1/2 teaspoon salt
- 2 tomatoes
- 1/2 onion
- 1 jalapeno
- 15-20 sprigs cilantro
- 1 lime
At a glance
PER SERVING · TIME 10M
CAL 17%·PRO 15%
CARBS 36G42% OF CAL
13G FIBER16G OTHER7G TOTAL SUGAR
FAT 22G57% OF CAL
3G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 568mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1017mg
- Calcium
- 87mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 568MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
