Carlsbad Cravings · by Jen
Mesquite Bacon Wrapped Shrimp
NUTRITION · PER SERVING58M COOK
CAL 5%·PRO 13%
CARBS 5G19% OF CAL
0G FIBER2G OTHER3G TOTAL SUGAR
FAT 7G58% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Shrimp wrapped in bacon and seasoned with mesquite, served with a tangy apricot cocktail sauce. An addictive, smoky appetizer that impresses at parties.
starteramericanshellfish⚡ microwave🔥 oven♨️ grilldairy freegluten free
View the full recipe on Carlsbad Cravings →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 1 pound 16-20 count shrimp (peeled, deveined)
- 10-12 strips bacon (NOT THICK), cut in half ((half as many pieces of bacon as there are shrimp))
- toothpicks
- 3 tablespoons olive oil
- 2 tablespoons lemon juice
- 1 tablespoon cocktail sauce ((recipe to follow OR McCormick® Cocktail Sauce for Seafood ))
- 3 garlic cloves (minced)
- 1 1/2 tablespoons McCormick® Grill Mates® Mesquite Seasoning
- 1/2 cup chili sauce ( (tomato based not Asian))
- 1/4 cup apricot preserves
- 2 tablespoons prepared horseradish (more or less to taste)
- 1 tablespoon lemon juice
- 1 teaspoon Worcestershire sauce
- 1/4 teaspoon hot sauce (more or less to taste)
At a glance
PER SERVING · TIME 58M
CAL 5%·PRO 13%
CARBS 5G19% OF CAL
0G FIBER2G OTHER3G TOTAL SUGAR
FAT 7G58% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 8m
- Sodium
- 350mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 124mg
- Calcium
- 19mg
- Iron
- 0.35mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 350MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.