
Once Upon a Chef · by Jennifer Segal★ 5.0 (1)
Meringue Mushrooms
NUTRITION · PER SERVING120M COOK
CAL 2%·PRO 1%
CARBS 10G85% OF CAL
0G FIBER0G OTHER9G TOTAL SUGAR
FAT 1G15% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Delicate meringue mushrooms with chocolate caps and cocoa powder stems. A classic French decoration for holiday cakes and winter dessert displays.
dessertfrenchbaked good🥣 mixer🍪 sheet pan⚡ microwave🔥 ovendairy freegluten freevegetarian
View the full recipe on Once Upon a Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 large egg whites, no trace of yolks, at room temperature
- 1/4 teaspoon cream of tartar
- 1/2 cup sugar
- 1 oz semi-sweet chocolate, melted
- Cocoa powder, for dusting
At a glance
PER SERVING · TIME 120M
CAL 2%·PRO 1%
CARBS 10G85% OF CAL
0G FIBER0G OTHER9G TOTAL SUGAR
FAT 1G15% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 1h 30m
- Sodium
- 10mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
- PREP
- 30M
- SODIUM
- 10MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
