Preppy Kitchen · by John Kanell★ 4.9 (402)
Meringue Cookies Recipe
NUTRITION · PER SERVING210M COOK
CAL 1%·PRO 1%
CARBS 4G95% OF CAL
0G FIBER4G SUGAR0G OTHER
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Light, crisp, and sweet meringue cookies made from whipped egg whites. Perfect for serving a crowd or giving as gifts.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovendairy freegluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 48- 4 large egg whites
- ¼ teaspoon cream of tartar
- Pinch of salt
- 1 cup granulated sugar ((200g))
- 1 teaspoon vanilla extract
At a glance
PER SERVING · TIME 210M
CAL 1%·PRO 1%
CARBS 4G95% OF CAL
0G FIBER4G SUGAR0G OTHER
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 1h
- Sodium
- 13mg
Nutrition estimated from ingredients, per serving.
- PREP
- 30M
- SODIUM
- 13MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.