Small Town Woman · by Beth Pierce★ 5.0 (27)
Meringue Cookie Recipe
NUTRITION · PER SERVING50M COOK
CAL 14%·PRO 11%
CARBS 64G94% OF CAL
0G FIBER1G OTHER63G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pillowy, airy meringue cookies made from whipped egg whites and sugar, customizable with food coloring. A light, special-occasion treat.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovendairy freegluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 2- 3 large egg whites
- 1/2 teaspoon vanilla extract (see notes)
- 1/4 teaspoon cream of tartar
- 1/8 teaspoon salt
- 2/3 cup sugar
- 1/8 - 1/4 teaspoon food coloring or dye (see notes)
At a glance
PER SERVING · TIME 50M
CAL 14%·PRO 11%
CARBS 64G94% OF CAL
0G FIBER1G OTHER63G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 35m
- Sodium
- 232mg
- Total sugar
- 63g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
- PREP
- 15M
- SODIUM
- 232MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.