Menemen Recipe (Turkish Scrambled Eggs with Peppers)
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Chili Pepper Madness · by Mike Hultquist5.0 (20)

Menemen Recipe (Turkish Scrambled Eggs with Peppers)

NUTRITION · PER SERVING25M COOK
CAL 21%·PRO 37%
CARBS 13G13% OF CAL
3G FIBER0G ADDED10G INTRINSIC1G OTHER10G TOTAL SUGAR
FAT 33G71% OF CAL
7G SAT26G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Turkish-style scrambled eggs with peppers, tomatoes, and cheese, seasoned with garlic and red pepper flakes. A hearty, aromatic dish that works for any meal of the day.

mainmiddle easternegg disheggsvegetarian
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Nutrition & ingredients

Ingredients

serves 2
  • 3 tablespoons olive oil ((or use butter or ghee))
  • 1 small onion (optional - diced (white or yellow))
  • 1 cup chopped peppers
  • 3 cloves garlic (minced)
  • 1 teaspoon spicy chili flakes (Aleppo preferred, but paprika or cayenne are good subs)
  • 1.5 cups grated or diced tomatoes (with their juices)
  • 1/4 cup shredded melty cheese (optional - (use mozarella, Monterrey jack, or similar cheese))
  • 5 eggs
  • Salt and pepper to taste
  • FOR SERVING: Crusty bread or small tortillas, spicy chili flakes, crumbly feta cheese, fresh chopped parsley or basil
PREP
5M
SODIUM
797MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.