RecipeTin Eats · by Nagi★ 4.9 (45)
Melting Moments
NUTRITION · PER SERVING35M COOK
CAL 19%·PRO 4%
CARBS 35G38% OF CAL
1G FIBER21G ADDED0G INTRINSIC12G OTHER21G TOTAL SUGAR
FAT 25G61% OF CAL
16G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Buttery Australian shortbread sandwich cookies with lemon and passionfruit curd filling. Melt-in-your-mouth tender with bright citrus flavors, these are an elegant afternoon treat.
dessertbaked good🥣 mixer🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 14- 250g (2 sticks + 1 tbsp) unsalted butter (, softened (Note 1))
- 1 tsp vanilla extract
- 1/2 cup soft icing sugar / powdered sugar (, sifted (not PURE icing sugar, Note 2))
- 1 1/2 cups plain / all-purpose flour
- 1/2 cup cornflour / cornstarch
- 100g / 7 tbsp unsalted butter (, softened)
- 2 cups soft icing sugar / powdered sugar (, sifted (not PURE icing sugar, Note 2))
- 2 tsp lemon zest
- 1 tsp lemon juice
- 80g / 6 tbsp unsalted butter (, softened)
- 4 tbsp fresh passionfruit pulp (, (not canned, too sweet))
- 1 tbsp lemon juice
At a glance
PER SERVING · TIME 35M
CAL 19%·PRO 4%
CARBS 35G38% OF CAL
1G FIBER21G ADDED0G INTRINSIC12G OTHER21G TOTAL SUGAR
FAT 25G61% OF CAL
16G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 15m
- Sodium
- 4mg
- Total sugar
- 21g
- Added sugar
- 21g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 58mg
- Calcium
- 25mg
- Iron
- 0.53mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 4MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.