
Foodie Crush · by Heidi Larsen★ 4.9 (11)
Melted Mozzarella Caprese Crostini Toasts
NUTRITION · PER SERVING—
CAL 4%·PRO 11%
CARBS 9G42% OF CAL
1G FIBER8G OTHER1G TOTAL SUGAR
FAT 3G35% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Toasted bread topped with roasted tomatoes, fresh mozzarella, basil, and prosciutto finished with balsamic vinegar. A light, elegant appetizer or party bite.
starteritalian🍞 toaster oven🍪 sheet pan🔥 oven
View the full recipe on Foodie Crush →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 French bread baguette
- 10 ounces of cherry tomatoes (, (about 3 cups))
- 1 whole head of garlic (, cut in half)
- extra-virgin olive oil
- Kosher salt and freshly ground black pepper
- 1 cup fresh basil leaves
- 8 ounces Cache Valley mozzarella cheese (, sliced)
- 4 ounces prosciutto slices
- balsamic glaze
At a glance
PER SERVING
CAL 4%·PRO 11%
CARBS 9G42% OF CAL
1G FIBER8G OTHER1G TOTAL SUGAR
FAT 3G35% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 291mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 21mg
- Calcium
- 80mg
- Iron
- 0.73mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 291MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
