
Six Sisters' Stuff · by Steph Loaiza★ 3.0 (2)
Melt In Your Mouth Slow Cooker Pot Roast Recipe
NUTRITION · PER SERVING490M COOK
CAL 29%·PRO 100%
CARBS 56G38% OF CAL
4G FIBER26G OTHER26G TOTAL SUGAR
FAT 17G26% OF CAL
7G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A tender, melt-in-your-mouth pot roast braised with vegetables, cola, and spiced sauce until fall-apart soft. A classic Sunday dinner in the slow cooker.
mainamericancasserolebeef⏲️ slow cookerdairy freegluten free
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3 pound beef roast
- 5 red potatoes (quartered)
- 12 ounces Coca Cola
- ¾ cup brown sugar
- ¾ cup chili sauce
- ¾ cup ketchup
- .75 ounce dry onion soup mix
- 2 cups baby carrots
At a glance
PER SERVING · TIME 490M
CAL 29%·PRO 100%
CARBS 56G38% OF CAL
4G FIBER26G OTHER26G TOTAL SUGAR
FAT 17G26% OF CAL
7G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 8h
- Sodium
- 1478mg
- Total sugar
- 26g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1344mg
- Calcium
- 70mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1478MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
