Melanzane In Carrozza (breaded eggplant)
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Melanzane in carrozza are crispy-fried eggplant sandwiches with melted mozzarella and ham tucked between golden-breaded slices. Crunchy outside, creamy inside, these Italian appetizers are rich and indulgent. Serve warm as a first course or party appetizer.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 large eggplants (about 1 pound each)
- 7 oz ham (thin sliced and cut into small pieces)
- 10.5 oz mozzarella (sliced)
- 3 large eggs
- ¼ cup milk
- All purpose flour (as needed)
- Italian bread crumbs (as needed)
- Oil for frying (canola or sunflower)
- salt and pepper
At a glance
PER SERVING · TIME 95M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 30m
- Sodium
- 776mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 496mg
- Calcium
- 311mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 776MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.