Find Every Day Healthy Recipes · by Janessa★ 5.0 (37)
Mediterranean Vinaigrette
NUTRITION · PER SERVING5M COOK
CAL 4%·PRO 0%
CARBS 2G8% OF CAL
0G FIBER1G SUGAR1G OTHER
FAT 9G96% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple vinaigrette made from olive oil, balsamic vinegar, oregano, and garlic. A basic salad dressing using pantry staples.
condimentmediterraneandairy freegluten freelow lactoseveganvegetarian
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Nutrition & ingredients
Ingredients
serves 6- 1/4 cup extra virgin olive oil
- 2 tbsp balsamic vinegar
- 1 and 1/2 tsp dried oregano
- 1 tsp garlic powder
- 1/2 tsp fine sea salt (plus additional to taste)
- 1/2 tsp black pepper
At a glance
PER SERVING · TIME 5M
CAL 4%·PRO 0%
CARBS 2G8% OF CAL
0G FIBER1G SUGAR1G OTHER
FAT 9G96% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 198mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 18mg
- Calcium
- 7mg
- Iron
- 0.18mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 198MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.