The Mediterranean Dish · by Suzy Karadsheh★ 4.8 (24)
Mediterranean-Style Mint Lemonade (Limonana)
NUTRITION · PER SERVING10M COOK
CAL 24%·PRO 0%
CARBS 162G100% OF CAL
0G FIBER63G ADDED0G INTRINSIC98G OTHER63G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A frothy mint lemonade blended Egyptian-style with fresh mint, lemon, and ice. This is intensely flavored and extremely refreshing for hot days.
drinkmediterranean🌀 blenderdairy freegluten freevegetarian
View the full recipe on The Mediterranean Dish →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 cups crushed ice
- 4 cups water
- 2 large lemons (or limes, washed, cut into small pieces, and seeds removed)
- Juice of 1 large lemon
- 1 bunch fresh mint leaves (stems removed (about 25-40 mint leaves), more for later)
- 1/2 to 3/4 cup sugar (more or less to your liking (you can use cane sugar or part honey, if you like))
At a glance
PER SERVING · TIME 10M
CAL 24%·PRO 0%
CARBS 162G100% OF CAL
0G FIBER63G ADDED0G INTRINSIC98G OTHER63G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 10mg
- Total sugar
- 63g
- Added sugar
- 63g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 24mg
- Calcium
- 12mg
- Iron
- 0.19mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 10MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.