Mediterranean Falafel Bowls
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The Mediterranean Dish · by Suzy Karadsheh5.0 (12)

Mediterranean Falafel Bowls

NUTRITION · PER SERVING30M COOK
CAL 26%·PRO 38%
CARBS 40G30% OF CAL
6G FIBER31G OTHER3G TOTAL SUGAR
FAT 34G58% OF CAL
8G SAT27G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A colorful Mediterranean bowl with falafel, hummus, tabouli, cucumber, tomato, and feta cheese. Fresh, satisfying, and easily assembled from pre-made components.

mainmediterraneanbowlbeansgluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 4
  • Hummus, (homemade or store bought (other dip options in the notes) )
  • Tabouli salad
  • 16 Falafels,
  • 2 Medium Vine-Ripe Tomatoes, (halved and sliced )
  • 1 English Cucumber, (halved and sliced)
  • 6 Radishes, (halved and sliced)
  • 1/2 Medium Red Onion, (thinly sliced)
  • 4 ounces Feta Cheese, (sliced )
  • Extra virgin olive oil,
  • Sumac, (optional for seasoning)
PREP
30M
SODIUM
707MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.