
Six Sisters' Stuff · by Steph Loaiza★ 5.0 (12)
Meatloaf Cupcakes Recipe
NUTRITION · PER SERVING40M COOK
CAL 14%·PRO 29%
CARBS 21G28% OF CAL
2G FIBER0G ADDED0G INTRINSIC12G OTHER6G TOTAL SUGAR
FAT 16G51% OF CAL
6G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Individual meatloaf portions baked in a muffin tin and topped with creamy mashed potato frosting. A fun, portion-controlled dinner.
mainamericanbeef🌡️ thermometer🍳 skillet🔥 ovendairy free
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 Tablespoon olive oil
- 1 onion (finely diced)
- ½ cup carrots (finely diced)
- ½ cup celery (finely diced)
- 1 teaspoon dried oregano
- 2 teaspoon minced garlic
- 1 cup ketchup (divided)
- 1½ pounds ground beef
- 1 cup Italian seasoned Bread crumbs
- 2 Tablespoons mustard
- 2 Tablespoons Worcestershire sauce
- ¼ teaspoon black pepper
- 2 eggs
- 3 Russet potatoes (cooked and mashed)
- ¼ cup bacon bits
- 3 green onions (sliced)
At a glance
PER SERVING · TIME 40M
CAL 14%·PRO 29%
CARBS 21G28% OF CAL
2G FIBER0G ADDED0G INTRINSIC12G OTHER6G TOTAL SUGAR
FAT 16G51% OF CAL
6G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 697mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 435mg
- Calcium
- 57mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 697MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
