Pinch of Nom · by Pinch of Nom★ 4.2 (19)
Meatballs and Gravy | Slimming & Weight Watchers Friendly
NUTRITION · PER SERVING60M COOK
CAL 10%·PRO 19%
CARBS 15G29% OF CAL
3G FIBER6G OTHER6G TOTAL SUGAR
FAT 13G54% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Seasoned meatballs braised in a rich gravy with mushrooms, tomato, and herbs. Tender and savory, classic comfort food for weeknight dinner.
mainbritishbeef🍳 skilletdairy freegluten free
View the full recipe on Pinch of Nom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- low-calorie cooking spray
- 12 reduced-fat beef meatballs
- 1 medium red onion, (peeled and diced)
- 4 mushrooms, (diced)
- 1 tsp garlic granules
- 1/2 tsp dried rosemary
- 1/2 tsp dried thyme
- 2 tbsp balsamic vinegar
- 1 tbsp Henderson's relish or Worcestershire sauce
- 1 tbsp tomato puree
- 400 ml boiling water
- 1 beef stock cube
- 1 tbsp cornflour
- 1 tbsp cold water
- salt and freshly ground black pepper, (to taste)
At a glance
PER SERVING · TIME 60M
CAL 10%·PRO 19%
CARBS 15G29% OF CAL
3G FIBER6G OTHER6G TOTAL SUGAR
FAT 13G54% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 50m
- Sodium
- 944mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 405mg
- Calcium
- 71mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 944MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.