Meatball Stroganoff | Slimming & Weight Watchers Friendly
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Beef meatballs in a silky stroganoff sauce with sautéed mushrooms and onions, finished with cream cheese. Ready in 30 minutes. A quick, fuss-free comfort dish perfect for midweek dinners.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 500 g 5% beef mince
- 1 tsp garlic granules
- 1 tsp onion powder
- 1 tsp paprika
- 1 tsp dried parsley
- ¼ tsp salt
- ¼ tsp pepper
- low-calorie cooking spray
- 1 medium onion (peeled and diced)
- 200 g button mushrooms (sliced)
- 1 tsp Henderson's relish
- 1 tsp Dijon mustard
- 400 ml boiling water
- 1 beef stock cube
- 165 g lightest cream cheese
- 10 g fresh parsley (chopped)
- salt and pepper (to taste)
At a glance
PER SERVING · TIME 45M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 826mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 831mg
- Calcium
- 99mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 826MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.