The Cozy Cook · by Stephanie★ 5.0 (4)
Meatball Stroganoff
NUTRITION · PER SERVING60M COOK
CAL 28%·PRO 55%
CARBS 44G31% OF CAL
3G FIBER36G OTHER5G TOTAL SUGAR
FAT 30G47% OF CAL
11G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade or frozen meatballs simmered in a creamy stroganoff sauce with mushrooms and served over egg noodles. Rich, comforting, and easy to make.
mainamericanpastabeefpork🍪 sheet pan🍲 stockpot🔥 oven
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Nutrition & ingredients
Ingredients
serves 6- ½ cup Italian breadcrumbs
- ¼ cup half-and-half (can sub milk)
- ½ lb. ground beef
- ½ lb. ground pork
- Salt/pepper (to taste)
- ½ teaspoon EACH: dried oregano, parsley
- ¼ cup parmesan cheese
- 1 egg (whisked)
- 3 cloves garlic (minced)
- 1 ½ cups beef broth
- ½ cup chicken broth
- ½ beef bouillon cube
- 2 teaspoons Worcestershire sauce
- 2 teaspoons Dijon mustard
- ½ teaspoon dried parsley
- ¼ teaspoon EACH: dried thyme, paprika
- 1 tablespoon olive oil
- 12 oz. baby bella or white button mushrooms (cleaned and patted dry)
- ½ cup dry white wine (see notes)
- 3 tablespoons butter
- 3 tablespoons flour
- ½ cup sour cream
- ½ lb. egg noodles
At a glance
PER SERVING · TIME 60M
CAL 28%·PRO 55%
CARBS 44G31% OF CAL
3G FIBER36G OTHER5G TOTAL SUGAR
FAT 30G47% OF CAL
11G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 30m
- Sodium
- 870mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 631mg
- Calcium
- 173mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 870MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.