Real Housemoms · by Aubrey★ 5.0 (1)
Meatball Parmesan Bites
NUTRITION · PER SERVING30M COOK
CAL 11%·PRO 26%
CARBS 9G17% OF CAL
1G FIBER5G OTHER3G TOTAL SUGAR
FAT 14G59% OF CAL
6G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender meatballs infused with garlic and Parmesan, smothered in red sauce and melted mozzarella with basil. A classic Italian-American party appetizer.
starteramericanbeef🍳 skillet
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 lb. ground beef
- 1 tbsp. olive oil
- 1/2 c. breadcrumbs
- 1 Egg (lightly beaten)
- 1 tbsp. dried parsley
- 1 tbsp. dried basil
- 2 c. marinara sauce
- 4 garlic cloves (divided)
- 1/2 c. grated Parmesan (divided)
- kosher salt
- Freshly ground black pepper
- 5-6 mozzarella slices (cut into small squares)
- Fresh basil leaves (for topping)
- toothpicks for serving
At a glance
PER SERVING · TIME 30M
CAL 11%·PRO 26%
CARBS 9G17% OF CAL
1G FIBER5G OTHER3G TOTAL SUGAR
FAT 14G59% OF CAL
6G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 532mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 275mg
- Calcium
- 137mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 532MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.