The Cozy Cook · by Stephanie★ 5.0 (9)
McDonald's French Fries - Copycat Recipe
NUTRITION · PER SERVING162M COOK
CAL 67%·PRO 11%
CARBS 63G19% OF CAL
3G FIBER8G ADDED2G INTRINSIC49G OTHER10G TOTAL SUGAR
FAT 125G84% OF CAL
19G SAT106G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Copycat McDonald's French fries with a golden, crispy exterior and soft interior. Made with potato, oil, and seasoning for a classic fast-food favorite.
sideamerican🌡️ thermometer🫕 dutch oven🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on The Cozy Cook →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 8 cups cold water
- ½ cup corn syrup ((can sub 1/3 cup sugar))
- 3 tablespoons salt
- 1 teaspoon white vinegar
- 6 large Russet potatoes (About 4.5 pounds)
- 1 quart vegetable oil
- ½ cup vegetable shortening
- Salt (for seasoning)
At a glance
PER SERVING · TIME 162M
CAL 67%·PRO 11%
CARBS 63G19% OF CAL
3G FIBER8G ADDED2G INTRINSIC49G OTHER10G TOTAL SUGAR
FAT 125G84% OF CAL
19G SAT106G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 12m
- Sodium
- 2794mg
- Total sugar
- 10g
- Added sugar
- 8g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1077mg
- Calcium
- 63mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 2794MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.