Sugar Free Londoner · by Katrin Nürnberger★ 5.0 (3)
Matcha Yogurt Bark
NUTRITION · PER SERVING63M COOK
CAL 4%·PRO 6%
CARBS 9G41% OF CAL
1G FIBER1G OTHER7G TOTAL SUGAR
FAT 4G48% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A matcha-flavored frozen yogurt bark topped with pistachios and a touch of vanilla. A fun, simple frozen treat that's naturally sweetened and perfect for sharing.
dessertbritishdairy freediabeticgluten freevegetarian
View the full recipe on Sugar Free Londoner →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 1/4 cup / 300g full fat greek yoghurt
- 2 tbsp allulose (or honey / maple syrup)
- 1 tbsp matcha green tea powder
- 1/4 cup / 30g pistachios
- 1/2 tsp vanilla extract
At a glance
PER SERVING · TIME 63M
CAL 4%·PRO 6%
CARBS 9G41% OF CAL
1G FIBER1G OTHER7G TOTAL SUGAR
FAT 4G48% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 3m
- Sodium
- 27mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 130mg
- Calcium
- 69mg
- Iron
- 0.17mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 3M
- SODIUM
- 27MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.