A Cozy Kitchen · by Adrianna Adarme★ 5.0 (1)
Matcha S’mores
NUTRITION · PER SERVING265M COOK
CAL 4%·PRO 1%
CARBS 19G100% OF CAL
0G FIBER19G ADDED0G INTRINSIC0G OTHER19G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade matcha-flavored marshmallows dusted with powdered sugar and cornstarch. A component for s'mores or eaten on their own as a chewy confection.
component🥧 baking dish🌡️ thermometer🥄 saucepandairy freegluten freevegetarian
View the full recipe on A Cozy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 30- 2 tablespoons powdered sugar
- 2 tablespoons cornstarch
- 4 tablespoons of hot water
- 2 tablespoons matcha powder
- 3/4 cup water (divided)
- 3 envelopes gelatin
- 1 1/2 cups sugar
- 1 cup light corn syrup
- 1/2 teaspoon salt
At a glance
PER SERVING · TIME 265M
CAL 4%·PRO 1%
CARBS 19G100% OF CAL
0G FIBER19G ADDED0G INTRINSIC0G OTHER19G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 5m
- Sodium
- 48mg
- Total sugar
- 19g
- Added sugar
- 19g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 0.45mg
- Calcium
- 2mg
- Iron
- 0.02mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 48MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.