Rasa Malaysia · by Rasa Malaysia★ 5.0 (1)
Matcha Latte
NUTRITION · PER SERVING5M COOK
CAL 10%·PRO 19%
CARBS 24G49% OF CAL
1G FIBER0G OTHER23G TOTAL SUGAR
FAT 6G28% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy matcha latte made with just five ingredients in minutes. Smooth and milky, this iced version rivals café quality with a vibrant tea flavor.
drinkjapanesegluten freevegetarian
View the full recipe on Rasa Malaysia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 teaspoon matcha powder
- 2 1/2 tablespoons hot water
- 1 tablespoon condensed milk
- 1 cup 2% reduced fat milk (or whole milk)
- 1 cup ice
At a glance
PER SERVING · TIME 5M
CAL 10%·PRO 19%
CARBS 24G49% OF CAL
1G FIBER0G OTHER23G TOTAL SUGAR
FAT 6G28% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 124mg
- Total sugar
- 23g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 390mg
- Calcium
- 374mg
- Iron
- 0.00mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 124MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.