Rasa Malaysia · by Rasa Malaysia
Matcha Basque Cheesecake
NUTRITION · PER SERVING40M COOK
CAL 18%·PRO 12%
CARBS 20G22% OF CAL
1G FIBER16G ADDED3G INTRINSIC1G OTHER18G TOTAL SUGAR
FAT 29G72% OF CAL
17G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy matcha Basque cheesecake made with just seven ingredients, including cream cheese and eggs. It's rich, earthy, and elegant, with a distinctive matcha flavor.
dessertbaked good🥧 baking dish🔥 oven🌀 blendergluten freevegetarian
View the full recipe on Rasa Malaysia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 8 oz cream cheese
- 1/2 cup granulated sugar
- 2 eggs
- 1 egg yolk
- 1 cup heavy whipping cream
- 1/2 teaspoon vanilla extract
- 2 teaspoons cornstarch
- 1 tablespoon Matcha powder
At a glance
PER SERVING · TIME 40M
CAL 18%·PRO 12%
CARBS 20G22% OF CAL
1G FIBER16G ADDED3G INTRINSIC1G OTHER18G TOTAL SUGAR
FAT 29G72% OF CAL
17G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 175mg
- Total sugar
- 18g
- Added sugar
- 16g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 112mg
- Calcium
- 76mg
- Iron
- 0.42mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 175MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.