Half Baked Harvest · by Tieghan Gerard★ 3.0 (19)
Mashup Cookies
NUTRITION · PER SERVING35M COOK
CAL 17%·PRO 11%
CARBS 40G48% OF CAL
4G FIBER18G OTHER19G TOTAL SUGAR
FAT 19G51% OF CAL
9G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet, salty, and gooey cookies loaded with chocolate chips, marshmallows, pretzels, pecans, and oats. Perfect for bake sales and game-day gatherings.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 22- 2 sticks (1 cup) salted butter, at room temperature
- 1 cup dark brown sugar
- 2 large eggs, plus 1 egg yolk, at room temperature
- 1 tablespoon vanilla extract
- 2 cups all-purpose flour
- 2 teaspoons baking soda
- 2 teaspoons baking powder
- 1/2 teaspoon sea salt
- 2 cups old fashioned oats
- 1 1/2 cups mini pretzel sticks, crushed
- 1 cup pecans, chopped
- 1 1/2 cups dark chocolate chips
- 1-2 cups regular marshmallows, to your taste
At a glance
PER SERVING · TIME 35M
CAL 17%·PRO 11%
CARBS 40G48% OF CAL
4G FIBER18G OTHER19G TOTAL SUGAR
FAT 19G51% OF CAL
9G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 15m
- Sodium
- 288mg
- Total sugar
- 19g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 202mg
- Calcium
- 37mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 288MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.