Mashed Sweet Potatoes with Sautéed Apples
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Eat Yourself Skinny · by Kelly Gellner5.0 (1)

Mashed Sweet Potatoes with Sautéed Apples

NUTRITION · PER SERVING55M COOK
CAL 7%·PRO 4%
CARBS 30G87% OF CAL
4G FIBER2G ADDED13G INTRINSIC11G OTHER16G TOTAL SUGAR
FAT 2G12% OF CAL
0G SAT2G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Creamy mashed sweet potatoes topped with warm cinnamon-sautéed apples. A sweet-savory side dish perfect for holiday tables or weeknight dinners.

sideamericandairy freegluten free
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Nutrition & ingredients

Ingredients

serves 8
  • 4 to 5 medium sweet potatoes (peeled and cut into 1-inch pieces)
  • 1 Tbsp olive oil
  • 2 Tbsp brown sugar
  • 5 medium Golden Delicious apples (peeled, cored and cut into 6 wedges)
  • 3/4 to 1 cup reduced-sodium chicken broth
  • 1 tsp. salt
  • 1/8 tsp. ground black pepper
  • 1/2 tsp. nutmeg
  • Pinch of cinnamon (to taste)
PREP
10M
SODIUM
392MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.