Mashed Sweet Potatoes
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Joy Food Sunshine · by Laura Sandford5.0 (1)

Mashed Sweet Potatoes

NUTRITION · PER SERVING35M COOK
CAL 7%·PRO 3%
CARBS 22G64% OF CAL
3G FIBER12G OTHER7G TOTAL SUGAR
FAT 5G33% OF CAL
3G SAT2G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Creamy mashed sweet potatoes sweetened with maple syrup and warmed with cinnamon and nutmeg. A classic comfort-food side dish that works for any occasion from everyday dinners to holiday tables.

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Nutrition & ingredients

Ingredients

serves 10
  • 2 pounds sweet potatoes (peeled and cut into 1-2” cubes)
  • 1 teaspoon cinnamon
  • ½ teaspoon nutmeg
  • 1 teaspoon sea salt
  • ¼ cup salted butter (melted)
  • ¼ cup whole milk (room temperature)
  • 2 tablespoons pure maple syrup
PREP
10M
SODIUM
90MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.