The Salty Marshmallow · by Nichole★ 5.0 (1)
Mashed Sweet Potatoes
NUTRITION · PER SERVING35M COOK
CAL 25%·PRO 17%
CARBS 77G62% OF CAL
12G FIBER4G ADDED16G INTRINSIC45G OTHER19G TOTAL SUGAR
FAT 18G34% OF CAL
7G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy mashed sweet potatoes with a touch of cinnamon and brown sugar. A classic Thanksgiving side that's quick to prepare.
sideamerican🥣 mixer🍲 stockpotgluten freevegetarian
View the full recipe on The Salty Marshmallow →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 6 Pounds of Sweet Potatoes
- 1 Stick of Butter (cut into pieces)
- 1 Cup of Heavy Cream
- 3 Tablespoons of Brown Sugar
- 2 Cloves of Garlic (finely minced)
- 1 teaspoon of Ground Cinnamon
- 1 teaspoon of Salt (plus more to taste)
At a glance
PER SERVING · TIME 35M
CAL 25%·PRO 17%
CARBS 77G62% OF CAL
12G FIBER4G ADDED16G INTRINSIC45G OTHER19G TOTAL SUGAR
FAT 18G34% OF CAL
7G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 514mg
- Total sugar
- 19g
- Added sugar
- 4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1243mg
- Calcium
- 153mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 514MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.