Mashed Sweet Potatoes
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Well Plated · by Erin Clarke5.0 (10)

Mashed Sweet Potatoes

NUTRITION · PER SERVING50M COOK
CAL 14%·PRO 10%
CARBS 52G74% OF CAL
7G FIBER5G ADDED11G INTRINSIC30G OTHER15G TOTAL SUGAR
FAT 7G21% OF CAL
4G SAT3G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Creamy mashed sweet potatoes spiced with cinnamon and chili, sweetened with maple syrup. Comfort-food sides dish that works with roasted meats or holiday meals.

sideamericangluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 8
  • 4 pounds sweet potatoes (about 6 potatoes)
  • 4 teaspoons salt (divided)
  • ½ cup half-and-half
  • ½ teaspoon chipotle chile powder ((reduce to 1/4 teaspoon if sensitive to spice; increase to 3/4 to 1 teaspoon for more of a kick))
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon ground nutmeg
  • ⅓ cup whole milk plain Greek yogurt
  • 3 tablespoons pure maple syrup
  • 3 tablespoons unsalted butter (diced)
  • Chopped fresh thyme
PREP
10M
SODIUM
1306MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.